Amount of Theobromine in Candies, soft fruit and nut squares

Sweets

In 100 g (Grams) of Candies, soft fruit and nut squares there is 0 mg of Theobromine. Change amount

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Theobromine

Theobromine is a nutrient present in many other foods. The below table lists foods high in Theobromine other than Candies, soft fruit and nut squares.

Cocoa, dry powder, unsweetened, processed with alkali 2634 mg 2.63%
Cocoa, dry powder, hi-fat or breakfast, processed with alkali 2445 mg 2.44%
Cocoa, dry powder, unsweetened 2057 mg 2.06%
Baking chocolate, unsweetened, liquid 1597 mg 1.60%
Baking chocolate, unsweetened, squares 1297 mg 1.30%
Beverages, Dairy drink mix, chocolate, reduced calorie, with low-calorie sweeteners, powder 833 mg 0.83%
Chocolate, dark, 70-85% cacao solids 802 mg 0.80%
Beverages, Cocoa mix, no sugar added, powder 658 mg 0.66%
Chocolate, dark, 60-69% cacao solids 632 mg 0.63%
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted 608 mg 0.61%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A 608 mg 0.61%
Puddings, chocolate flavor, low calorie, regular, dry mix 596 mg 0.60%
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) 515 mg 0.52%
Chocolate, dark, 45- 59% cacao solids 493 mg 0.49%
Candies, semisweet chocolate, made with butter 486 mg 0.49%
Candies, semisweet chocolate 486 mg 0.49%
Puddings, chocolate flavor, low calorie, instant, dry mix 473 mg 0.47%
Candies, sweet chocolate 426 mg 0.43%
Desserts, rennin, chocolate, dry mix 424 mg 0.42%
Syrups, chocolate, HERSHEY'S Sugar free, Genuine Chocolate Flavored, Lite Syrup 407 mg 0.41%

Candies, soft fruit and nut squares

Candies, soft fruit and nut squares is a type of Sweets. The most significant nutrients in Candies, soft fruit and nut squares are listed below.

Water 13.88 g 13.88%
Energy (calorie) 390 kcal
Energy (joule) 1633 kJ
Protein 2.31 g 2.31%
Total lipid (fat) 9.52 g 9.52%
Ash 0.4 g 0.4%
Carbohydrate, by difference 73.81 g 73.81%
Fiber, total dietary 2.4 g 2.4%
Sugars, total 45.95 g 45.95%
Calcium, Ca 17 mg 0.02%
Iron, Fe 0.93 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 54 mg 0.05%
Potassium, K 82 mg 0.08%
Sodium, Na 131 mg 0.13%
Zinc, Zn 0.53 mg
Copper, Cu 0.303 mg
Manganese, Mn 0.539 mg
Selenium, Se 1.4 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Candies, soft fruit and nut squares